Great Famine of 1315–1317
1315 CE.
Shown on the map at 48.691°, 9.141°.
The Great Famine of 1315–1317 (occasionally dated 1315–1322) was the first of a series of large-scale crises that struck parts of Europe early in the 14th century. Most of Europe (extending east to Poland and south to the Alps) was affected. The famine caused widespread population loss over an extended number of years, marking a clear end to the period of growth and prosperity from the 11th to the 13th centuries. The Great Famine started with bad weather in spring 1315. Crop failures lasted through 1316 until the summer harvest in 1317, and Europe did not fully recover until 1322. Crop failures were not the only problem; weakened cattle were susceptible to disease and the resulting Great Bovine Pestilence caused sheep and cattle numbers to fall as much as 80 per cent. The period was marked by extreme levels of crime, disease, mass death, and even cannibalism and infanticide. The crisis had consequences for the Church, state, European society, and for future calamities to follow in the 14th century.
Text from the Wikipedia article Great Famine of 1315–1317, licensed CC BY-SA 4.0.